We are excited once again to offer both dine-in and carryout menu options. The safety of our guests, staff, and community remains is a top priority at Farotto’s. We are therefore adhering to current St. Louis County health and safety protocols and employing rigorous sanitizing systems. While 2020 is different for all of us, our tried and true Italian recipes have remained the same for over 60-years. Welcome back to the table! We are grateful to our loyal patrons for your support.
Note: To ensure we are adhering to social distancing guidelines, we have established new dine-in and carryout processes. Please review each, located below the menu. For more information on our COVID health and safety measures, click here.
DINE-IN GUEST PROTOCOL:
STEP #1: Park in the REAR parking lot. Text our dedicated dine-in number at 314-915-4109 with your name and size of your party. (Note: this is a special number for dine-in seating only. This new process helps us ensure we are meeting St. Louis County guidelines reduced dine-in capacity.)
STEP #2: Wait in your car. We’ll text you back with your wait time and let you know when your table is ready.
STEP #3: Follow the signs. To ensure social distancing, we’ve provided separate doors for entering and exiting.
OUR NO-CONTACT CURBSIDE PICKUP PROCESS:
STEP #1: Place your order. Order online or by calling 314-962-0048.
STEP #2: Text your parking spot number. When you arrive at the restaurant, pull into one of our numbered parking spots, and text our dedicated carryout number at 314-915-4984. (Note: this is a special number for notifying us of your arrival and should not be used for placing orders or dine-in reservations.)
STEP #3: Stay in your car. Open your trunk and we’ll place your order (including your drinks) safely in your vehicle.
On behalf of our staff and ownership, we thank you for your patience as we navigate these new procedures. We are working hard to serve you in a manner that’s safe for everyone.